La Badalucca Sangue di Giuda Oltrepò Pavese Doc 2018 75 cl Giorgi Wines

GIO SDG

TYPOLOGY: Lightly pettillant sweet red wine

ZONE OF PRODUCTION: Oltrepò Pavese

GRAPES: Croatina, Barbera, Uva Rara

VINIFICATION: The grapes are harvested by hand during the second decade of September. The grapes undergo a crushing destemming and the must obtained is left to ferment at a controlled temperature (28°) with its skins for about 3 days with automatic pumping over. Successivly the wine is drained and when about 6° alchol is obtained the wine is kept at 0° to block the fermentation. To obtain sparkling the wine is put into pressurized stainless steel containers before it is bottled.

ALCOHOL: 7% ALC/ vol.

SUGAR RESIDUE: 85 g/L

ORGANOLEPTIC CHARACTERISTICS

VISUAL: bright purplish red.

OLFACTIVE: intense, complex, fruity with fragrant and vinous nuances.

TASTING: sweet, harmonic, smooth.

SERVING TEMPERATURE: 10° – 12°C

IT IS WELL COMBINED WITH: all kinds of sweets and desserts, sweet pastries, dry fruit and mature cheeses .

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