PELL GIB
Place of origin: Province of Trapani
Grape: Zibibbo
Harvest: manual at the beginning of September
Ageing: at least four months in stainless steel vats and few months in bottle
Colour: pale yellow
Aroma: intense and persistent with hints of citrus fruits, peach, jasmine
Taste: dry, fresh and aromatic
Alcohol content: 12.5 % vol.
Best with: ideal with hors d'oeuvre, with fish dishes and as aperitif
Serving temperature: 8°-10° C.
| Denomination | IGT |
|---|---|
| Grape used | Zibibbo |
| Category | White Wines |
| Region | Sicily |
| Brand | Cantine Carlo Pellegrino |
| Vintage | 2021 |
| Alcohol | 12.5° |
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