FF ROSE
Soft horizontal stripes, historic and distinctive features that identify Fontanafredda’s origin and savoir-faire. The great personality and the elegance of the wines from the Langhe area, even in the most informal moments, thanks to this rosé from 100% Nebbiolo grapes.
Technical notes
Vinification: the three varieties are harvested in different periods, when the grapes are rich in acidity and fruity aromas. The grapes are de-stemmed, crushed and sent to fermentation tanks, where a cold maceration occurs at a temperature of 10 °C for 24 hours. Upon the maceration, a soft pressing of the skins and a subsequent settling of the must is made, then the wine is kept cold for additional 24 hours. Therefore, the must is left to ferment at a maximum temperature of 18° C. After the fermentation of the three wines, the assembly is carried out.
Aging: The wine is left on lees for a period of three months at a temperature of 5 °C to inhibit malolactic fermentation. The bottling is done in late winter. The rosé wine should be consumed within two years.
Pairings: Excellent as aperitif, with seafood, pasta and salumi.
Grapes: Nebbiolo
Area: Hills of Langa
Soil type: Calcareous marls, rich in sand
Exposure and altitude: East/south- east - 200/300m asl
System: Guyot 4.000-5.000 plants/ha
Harvest: End of September
Serving Temperature: 10-12 °C
| Denomination | DOC Langhe Rosato |
|---|---|
| Grape used | Nebbiolo 100% |
| Category | Rosè Wines |
| Region | Piemonte |
| Brand | Fontanafredda |
| Vintage | 2020 |
| Alcohol | 12.50° |
Entrando in questo sito accetti i termini e condizioni e le regole sulla privacy. L'azienda Vizi & Sfizi è favorevole ad un consumo responsabile delle bevande alcoliche.
