MASTR AGLRDM
On the Mirabella Eclano estate a careful selection and recovery of ancient Aglianico clones from a centenary and ungrafted vineyard has brought the propagation of two biotypes identified by the name of Antonio Mastroberardino. These selected clones confirm distinctive characteristics: medium to small clusters, medium berries, thick skin and low fertility.
APPELLATION: Irpinia Aglianico DOC
VARIETY: Aglianico 100%
AGE OF THE VINEYARD: 10 years
HARVEST PERIOD AND TYPOLOGY: End of October, manual harvest
VINIFICATION AND REFINING: Vinification with long maceration on the skins at controlled temperature in stainless steel tanks. Refines for 12 months in French oak barriques, and 6 months in the bottle before release
COLOR: Deep ruby red.
BOUQUET: Complex and intense, with hints of red fruits, especially strawberries and raspberries, and spices such as vanilla, tobacco, cocoa and coffee
TASTE: Warm, enveloping, well-structured, with a long persistence and a remarkable softness
FOOD PAIRINGS:
Appetizers: Cold meats and aged cheeses.
First courses: Pasta with meat sauces, mushrooms and truffles.
Second courses: Red meats and grilled game, long cooked meats.
AGING POTENTIAL: 30 years and more.
SERVING TEMPERATURE: 18 °C
| Denomination | DOC |
|---|---|
| Grape used | Aglianico 100% |
| Category | Red Wines |
| Region | Campania |
| Brand | Mastroberardino |
| Vintage | 2020 |
| Alcohol | 13.5° |
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