MOLL TAU11MG
Type of wine: Red
Denomination: DOCG
Varietal: 100% Aglianico
Production zone: Montemarano
CRU: Vigna Cinque Querce
Type of soil: Clayey-Calcareous
Vineyard density: 2500-3000 vines/hectare
Age of the vineyard: 18-20 years
Altitude: 550/600 meters above sea level
Exposure: South-east
Grape Yield: 60 tons/hectare
Harvest: by hand in small cases
Time ofharvest: beginning of November/mid November
Fermentation: in steel with temperature control
Maturation: approximately 48 months in barriques and in large oak casks
Finishing in the bottle: 6 months minimum
Vine training system: espalier-cordon spur
Organoleptic analysis: intense ruby red colour. Intense and complex nose, with spicy black pepper and nutmeg notes and elegant balsamic nuances that blend with ripe plum, liquorice and coffee notes. In the mouth this wine is warm, fat, opulent, but also extremely fresh and sapid, with tightly knit tannins. A long finish of ripe fruit and of torrefaction.
A wine of great character to be matched with game and with great seasoned cheese.
| Denomination | DOCG |
|---|---|
| Grape used | Aglianico |
| Category | Special Size Bottles |
| Region | Campania |
| Brand | Salvatore Molettieri |
| Vintage | 2011 |
| Alcohol | 15° |
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