FRE PB
From one of the most suitable areas in Tuscany for the production of white wines, at altitudes that reach 700 metres, comes a superbly elegant and refined blend of Chardonnay and Pinot Bianco.
VINIFICATION AND AGEING: Careful harvesting and work in the cellar helps guarantee superior quality. As soon as the grapes arrive in the cellar, they, and the resulting musts, have the least contact with oxygen possible. The pressing cycles are chosen to allow for a gentle extraction of the musts. Alcoholic fermentation takes place in steel vats with 15% in French oak barriques, all at a controlled temperature. At the end of the production process, Pomino Bianco is aged in the bottle for a few months. Only after this further ageing period is it ready to share its structure and explosion of freshness with the public.
TECHNICAL INFORMATION: Variety: Majority of Chardonnay, Pinot Blanc and small percentage of complementary varieties Maturation method: Stainless steel and small part of French oaks Length of maturation: 4 months in stainless steel and 1 month in bottle. Alcohol by volume: 12,5%
TASTING NOTES: With its bright straw-yellow colour and incredibly delicate golden highlights, Pomino Bianco is extremely elegant and delicate to behold. The bouquet is just as delicate, with gentle floral aromas that are balanced out wonderfully with fruity notes. White flowers, green apple, pear, grapefruit and the very many facets of citrus fruits combine, giving way to an extremely well-balanced nose. On the palate, it is pleasantly fresh yet soft. A long and persistent finish.
| Denomination | DOC |
|---|---|
| Grape used | Chardonnay - Pinot Bianco |
| Category | White Wines |
| Region | Tuscany |
| Brand | Marchesi Frescobaldi |
| Vintage | 2023 |
| Alcohol | 12.50° |
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