LAG SPUDOL
Grape variety: FALANGHINA 100%
Origin: Sannio Beneventano - Campania
Alcohol: 10% Acidità Totale: 6,60 g/lt Zuccheri: 65 g/l Estratto Secco: 18 g/lt pH: 3,20
Serving temperature: 6 °C
Suggested glass: Flute
ORGANOLEPTIC CHARACTERISTICS: This wine has a strong straw-yellow with green refl ections; characteristic aroma of tropical fruit of great intensity.
PAIRINGS: It is ideal at the end of the meal with sweets or nuts and dry fruit. Very good in combination with all kinds of cakes and especially Italian Easter and Christmas cakes.
| Denomination | VS Vino Spumante |
|---|---|
| Grape used | Falanghina 100% |
| Category | Spumanti, Franciacorta and Prosecco |
| Region | Campania |
| Brand | La Guardiense |
| Alcohol | 10° |
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